Recipe: Fall Potluck Salad

Fall Potluck Salad Recipe by Market Manager Porter Mitchell  Demonstrated at Ponce City Farmers Market on October 24, 2017 Ingredients This is the salad that I bring to all of my fall potlucks. It’s easy to make, stores… Read More

Recipe: Fall Sweet Potato and Apple Latkes

Fall Sweet Potato and Apple Latkes Recipe by Educational Chef Julia of Stop Think Chew  Demonstrated at Decatur Farmers Market on October 7, 2017 Ingredients   1 Sweet Potato from Jody’s Farm 5 Fingerling Potatoes 1 Jonagold Apple… Read More

Recipe: Apple and Pepper Relish

Recipe by Chef Paola Villafane Demonstrated at the Decatur Farmers Market on Wednesday, September 20th.  Ready in: 15 minutes Active time: 15 minutes In this recipe we serve this sweet relish on baguette slices with feta, but it’s… Read More

Recipe: Warm Fall Apple Potato Hash

Warm Apple Potato Hash Recipe by Educational Chef Andrea Blanton Demonstrated at Grant Park Farmers Market on September 10, 2017 Ingredients 1 lb fingerling potatoes – Rag & Frass Farms 1 Poblano pepper – Rag & Frass Farms… Read More

Recipe: Squash Chaat with Apples and Dried Fruit

Recipe by David Choquette of Botiwalla Demonstrated at Ponce City Farmers Market on October 25, 2016 Ingredients Butternut Squash – Aluma Farm Apples – Mercier Orchards Raisins Dried mango Dried pineapple Onion – diced Cilantro – chopped Sev… Read More

MENU

Community Farmers Markets