Recipe: Creamy Paprika Stir Fry

Creamy Paprika Stir Fry Recipe by Educational Chef Mercedes Melendez Demonstrated at Decatur Farmers Market on June 6, 2018 Ingredients Market: Spring onions from Snapfinger Farm ($3.00) Leeks from Snapfinger Farm ($3.00) Squash from Snapfinger Farm ($4.00) Broccoli… Read More

Recipe: Hummus Potato Salad

Hummus Potato Salad Recipe by Educational Chef Mercedes Melendez Demonstrated at Decatur Farmers Market on May 30, 2018 Ingredients Market: Green Onions from Snapfinger Farm ($3.00) Classic Garlic Hummus from Epicurean Chef ($5.00) Carrots from Global Growers ($3.00)… Read More

Recipe: Cilantro Lime Poblano Slaw

Cilantro Lime Poblano Slaw Recipe by Educational Chef Mercedes Melendez Demonstrated at Decatur Farmers Market on May 23, 2018 Ingredients Market: Leeks from Snapfinger Farm ($3.00) Red Cabbage from Snapfinger Farm ($2.00) Cilantro Lime Poblano Hummus from Epicurean… Read More

Outreach Spotlight: YMCA Visit to the Decatur Farmers Market

Each month following a taste test at YMCA, the kids in the after school program take a field trip to come visit the market! On this visit, they got to feed the goats… They tasted strawberry, blackberry, and… Read More

Recipe: Apple and Pepper Relish

Recipe by Chef Paola Villafane Demonstrated at the Decatur Farmers Market on Wednesday, September 20th.  Ready in: 15 minutes Active time: 15 minutes In this recipe we serve this sweet relish on baguette slices with feta, but it’s… Read More

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