We are immensely grateful for our community of dedicated farmers. We are so proud to be able to work with such an incredible group of farmers who work tirelessly to grow fresh and nutritious food for our communities…. Read More
Peach season is has begun, so we’re revisiting this blog post from 2016 with a recipe from market fav, King of Pops! Try this, or some of our awesome peach recipes. This super refreshing Peach Pop recipe is featured in… Read More
Recipe by Tony, Georgia State University Demonstrated at the Decatur Farmers Market on Saturday, July 30, 2016. Use your favorite market fruits and veggies — these are the ones Tony demonstrated. Ingredients: Peaches (Pearson Farm) Greens (Jody’s Farm)… Read More
Recipe by Carolyn Ladd Demonstrated at the East Atlanta Village Farmers Market on Thursday, July 28, 2016. These treats are ready to eat immediately, but will develop more flavor overnight. They’ll keep for an additional week or two… Read More
Recipe by Dani San Filippo Demonstrated at the Decatur Farmers Market on Saturday, July 23, 2016 Ingredients: 1 pint heavy cream (Formaggio) 5 to 2 teaspoons honey (Bee Wild) Blueberries and blackberries (Mountain Earth Farms) Figs (Furrowed Earth… Read More
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