Recipe: Figgy Wontons

Figgy Wontons Recipe by Educational Chef Andrea Blanton Demonstrated at Grant Park Farmers Market on August 13, 2017 Ingredients 1 pint figs – Rag and Frass Farm 1 sprig holy basil – Rag and Frass Farm 6 oz… Read More

Recipe: Melon Salad

Melon Salad Recipe by Andrea Blanton Demonstrated at Grant Park Farmers Market on July 23, 2017 Ingredients 1 sm Baby Watermelon – Rag and Frass Farm 1 sm Canary Melon – Rag and Frass Farm 1 lg Asian… Read More

Recipe: Herb Peach French Toast

Herb Peach French Toast Recipe by Andrea Blanton Demonstrated at Grant Park Farmers Market on July 9, 2017 Ingredients Ingredients: 1 loaf bread sliced – TGM Multi Grain Bread 4 Eggs – Rag & Frass Farm 6 Peaches… Read More

Recipe: Farm Fresh Quick Pickles

Farm Fresh Quick Pickles Recipe by Andrea Blanton Demonstrated at Grant Park Farmers Market on July 02, 2017 Ingredients Pickling Veggie Options: Watermelon Radishes – Mayflor Farms Purple Onions – Mena’s Farms Cucumbers and Jalapenos – Rag &… Read More

Recipe: Summer Soup Medley

Summer Soup Medley Recipe by Chef Andrea Blanton Demonstrated at Grant Park Farmers Market on June 25, 2017 Ingredients Ingredients: 1 large zucchini – Crack in the Sidewalk 2 cucumbers – Cosmos Organic Farm 1 lb heirloom cherry tomatoes… Read More

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