Recipe: Fresh Summer Salad

Recipe by Jessica Elizondo Demonstrated at the Grant Park Farmers Market on June 19, 2016 Ingredients: Beets from Mayflor Farms Cucumbers from Freewheel Farm Basil from Cosmos Organic Farm Peaches from Pearson Farm Salt and pepper Extra virgin olive oil   Directions: Dice… Read More

Recipe: Leeks and Beets Salad

Recipe by Paola Villafane Demonstrated at the Decatur Farmers Market on Wednesday, May 11, 2016 Ingredients: Kale from Mountain Earth Farms Beets from Global Growers Cilantro from Global Growers Leeks from Local Lands Lemonade from Rusty’s Boiled Peanuts… Read More

Recipe: Root Veggie Rolls

Recipe by Paola Villafane Demonstrated at the Decatur Farmers Market on Wednesday, April 27th. Ingredients: Carrots from King of Crops Turnips from Global Growers Beets from Mountain Earth Collard Greens from Mayflor Farm Olive Oil Soy Sauce Directions: Destem collard… Read More


Community Farmers Markets