Recipe: Farrotto with Spring Vegetables

Recipe by Nick Leahy of Saltyard Demonstrated at the Ponce City Farmers Market on May 31, 2016 Ingredients: Green Beans from Grant Wallace Farm Zucchini from Grant Wallace Farm Carrots from Truly Living Well Cauliflower from Cosmos Organics Kohlrabi… Read More

Recipe: Peach Salsa

Recipe by Carolynn Ladd Demonstrated at the East Atlanta Village Farmers Market on Thursday, May 12, 2016   Ingredients: Peaches from Pearson Farm – $7 Spring Onions from Scharko Farm – $4 Garlic from Crack in the Sidewalk… Read More

Recipe: Duck Tostado with Market Vegetables

Recipe by Kevin Outz of Spotted Trotter and Cockentrice Demonstrated at the Ponce City Farmers Market on Tuesday, May 10, 2016 Ingredients: Kohlrabi from Cosmos Organics Spring Onions from Scharko Farms Sweet Onions from Scharko Farms Cilantro from… Read More

Recipe: Soft Scrambled Eggs with Salmon + Spring Onions

Recipe by Chef Andrew Smith of West Egg Demonstrated at the Westside Farmers Market on Sunday, April 24, 2016 Ingredients: Eggs from Local Lands Spring Onions from Local Lands Smoked Salmon Cream Cheese Fresh Dill Directions: Beat eggs with some salt… Read More

Recipe: Confit Fingerling Potatoes

Recipe by Kevin Outz, Cockentrice  Demonstrated at the Westside Farmers Market on Sunday, April 10, 2016  Ingredients: Fingerling Potatoes Bacon Butter (Spotted Trotter) Spring Onion Chives Mustard Green Florets Breakfast Radish English Peas   Directions: Slice potatoes in… Read More

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