Recipe: Peach Kale Salad with Rosemary Pepper Vinaigrette

Peach Kale Salad with Rosemary Pepper Vinaigrette Recipe by Educational Chef Angela Oyesiku  Demonstrated at Decatur Farmers Market on June 2, 2018 Ingredients 1 small jar Pepper Jelly from Dragonfly Design Studio 1 small jar Peach Rosemary jam… Read More

Recipe: Peach Ginger Turmeric Tea

Peach Ginger Turmeric Tea Recipe by Educational Chef Julia Schneider Demonstrated at Decatur Farmers Market on May 31, 2018 Ingredients Peaches from Pearson Farm ($5.00) Ginger Tumeric Honey Tumeric-Ginger Tea  Directions Brew turmeric-ginger tea, adding extra sliced ginger… Read More

Recipe: Pickled Peaches with Shaved Fennel and Kohlrabi

Pickled Peaches with Shaved Fennel and Kohlrabi Recipe by Educational Chef Julia Schneider Demonstrated at Ponce City Farmers Market on May 15, 2018 Ingredients Peaches from Pearson Farm Fennel from Levity Farm ($8.00) Kohlrabi from Cosmos Organic Farm… Read More

Recipe: Herb Peach French Toast

Herb Peach French Toast Recipe by Andrea Blanton Demonstrated at Grant Park Farmers Market on July 9, 2017 Ingredients Ingredients: 1 loaf bread sliced – TGM Multi Grain Bread 4 Eggs – Rag & Frass Farm 6 Peaches… Read More

Recipe: Sautéed Peaches and Green Beans with Toasted Pecans

Sautéed Peaches and Green Beans with Toasted Pecans Recipe by Paola Villafane Demonstrated at Decatur Farmers Market on July 5, 2017 Ingredients Ingredients: 2 lbs green beans (Mealor Family Gardens  – 10$) 3 peaches, sliced (Pearson Farm )… Read More

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