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Posted on May 22, 2016 by CFM
Recipe by Chef Brian Horn of JCT Kitchen and Marcel Demonstrated at the Westside Farmers Market on Sunday, May 22, 2016 Ingredients: Peaches from Pearson Farm Radishes from Little Fox Farm Basil from Little Fox Farm Kale from Truly… Read More
Category: Recipes & Resources Tags: Atlanta Fresh Artisan Creamery, Basil, Bee Wild, Brian Horne, Honey, JCT Kitchen, Kale, Little Fox Farm, Marcel, Mint, Peaches, Pearson Farms, Pecans, Radishes, Truly Living Well, Westside Farmers Market, Yogurt
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Posted on May 21, 2016 by CFM
Recipe by Dani San Filippo Demonstrated at the Decatur Farmers Market on Saturday, May 21, 2016 Ingredients: Peaches from Pearson Farm Pattypan Squash from Jody’s Farm Garlic Scapes from Jody’s Farm Basil from Jody’s Farm Goat Cheese from… Read More
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Posted on May 17, 2016 by CFM
Recipe by Chef Terry Koval of Wrecking Bar Demonstrated at the Ponce City Farmers Market on the Beltline on Tuesday, May 17, 2016 Ingredients: Turnips from Cosmos Organics Farm Radishes from King of Crops Carrot Tops from Grant Wallace… Read More
Category: Recipes & Resources Tags: Basil, Carrot Tops, Cosmos Organics, Grant Wallace Farm, King of Crops, Pearson Farms, Pecans, Ponce City Farmers Market on the Beltline, Radishes, Terry Koval, Turnips, Wrecking Bar Brewpup
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Posted on May 15, 2016 by CFM
Recipe by Sumer Ladd of FoodCorps Demonstrated at the Grant Park Farmers Market on Sunday, May 15, 2016 Ingredients: 8 firm Peaches from Pearson Farm – $7 (peeled, pitted, sliced) Goat Cheese from Formaggio Baguette from The General… Read More
Category: Recipes & Resources Tags: Baguette, FoodCorps, Formaggio, Ginger, Goat Cheese, Grant Park Farmers Market, Honey, Peaches, Pearson Farms, Sumer Ladd, The General Muir
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Posted on May 12, 2016 by CFM
Recipe by Carolynn Ladd Demonstrated at the East Atlanta Village Farmers Market on Thursday, May 12, 2016 Ingredients: Peaches from Pearson Farm – $7 Spring Onions from Scharko Farm – $4 Garlic from Crack in the Sidewalk… Read More