Recipe: Back to School – Ravioli Skewers
Back to School – Ravioli Skewers Recipe by Andrea Blanton Demonstrated at Grant Park Farmers Market on July 30, 2017 Ingredients 1 package ravioli – Antonio’s Fresh Pasta (Arugula Ravioli) 1 bunch sweet potato greens – Mayflor Farms… Read More
Recipe: Melon Salad
Melon Salad Recipe by Andrea Blanton Demonstrated at Grant Park Farmers Market on July 23, 2017 Ingredients 1 sm Baby Watermelon – Rag and Frass Farm 1 sm Canary Melon – Rag and Frass Farm 1 lg Asian… Read More
Recipe: Fig Panna Cotta
Fig Panna Cotta Recipe by Andrea Blanton Demonstrated at Grant Park Farmers Market on July 16, 2017 Ingredients Ingredients: Peach Ginger Panna Cotta – Handmade by Sweet Georgia Grains 5 figs per panna cotta serving – Rag and… Read More
Recipe: Herb Peach French Toast
Herb Peach French Toast Recipe by Andrea Blanton Demonstrated at Grant Park Farmers Market on July 9, 2017 Ingredients Ingredients: 1 loaf bread sliced – TGM Multi Grain Bread 4 Eggs – Rag & Frass Farm 6 Peaches… Read More
Recipe: Farm Fresh Quick Pickles
Farm Fresh Quick Pickles Recipe by Andrea Blanton Demonstrated at Grant Park Farmers Market on July 02, 2017 Ingredients Pickling Veggie Options: Watermelon Radishes – Mayflor Farms Purple Onions – Mena’s Farms Cucumbers and Jalapenos – Rag &… Read More
