Recipe by Carolynn Ladd
Demonstrated at the East Atlanta Village Farmers Market on Thursday, May 12, 2016
- Peaches from Pearson Farm – $7
- Spring Onions from Scharko Farm – $4
- Garlic from Crack in the Sidewalk – $4
- Cilantro from Jody’s Farm – $3
- Salt and Pepper
- Slice firm peaches. Grill peaches until lightly caramelized. Dice peaches.
- Chop cilantro. Add to bowl and mix.
- Add lime juice to taste. Salt and pepper to taste. Add cayenne pepper to taste.