Recipe: Mini sausage biscuits
Recipe by Chef Paola Villafane Demonstrated at the Decatur Farmers Market on June 29, 2016 Ingredients: Mild pork sausage from Riverview Farms Blueberry jam and peach jam from Dragonfly Design Studios Your favorite biscuit dough Directions: Using your favorite… Read More
Recipe: Summer Veggie Toast with Balsamic Blackberries
Recipe by Chef Paola Villafane Demonstrated at the Decatur Farmers Market on June 22, 2016 Ingredients: Blackberries from Mountain Earth Farms Lemon cucumbers from Partnership Farm (but any cukes will do!) Tomatoes from Partnership Farm Wheat/Rye Bread from Lion Tamer (any crusty bread will do) Arugula from Global Growers Sprinkle of goat… Read More
Recipe: Cucumber Slices with Nut Pâté
Recipe by Chef Paola Villafane Demonstrated at the Decatur Farmers Market on June 12, 2016 Ingredients: Spread from Nuts for Pâté Cucumbers from King of Crops Green onions from Global Growers Directions: Slice cucumbers Spread nut pâté on cucumber slices Top with… Read More
Recipe: Spicy Summer Stir Fry
Recipe by Chef Paola Villafane Demonstrated at the Decatur Farmers Market on June 8, 2016 Ingredients: Zucchini from Mealor Family Gardens Sugar snap peas from Mealor Family Gardens Pattypan squash from Local Lands Red onion from Local Lands Ginger from Local Lands Kohlrabi from Partnership Farm Chili powder Salt and pepper… Read More
Recipe: Fruit and Yogurt Parfait
Recipe by Paola Villafane Demonstrated at the Decatur Farmers Market on Wednesday, May 18, 2016 Ingredients: Greek Yogurt from Atlanta Fresh Peaches from Watsonia Farms Strawberries from Watsonia Farms Good Morning Granola Blend from Sweet Georgia Grains Directions: … Read More
