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Posted on May 17, 2016 by CFM
Recipe by Chef Terry Koval of Wrecking Bar Demonstrated at the Ponce City Farmers Market on the Beltline on Tuesday, May 17, 2016 Ingredients: Turnips from Cosmos Organics Farm Radishes from King of Crops Carrot Tops from Grant Wallace… Read More
Category: Recipes & Resources Tags: Basil, Carrot Tops, Cosmos Organics, Grant Wallace Farm, King of Crops, Pearson Farms, Pecans, Ponce City Farmers Market on the Beltline, Radishes, Terry Koval, Turnips, Wrecking Bar Brewpup
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Posted on May 3, 2016 by CFM
We are so thrilled to announce our spring chef demos at the Ponce City Farmers Market. All chef demos will begin at 6:00 PM. Hope to see you all there!
Category: Announcements Tags: Chris Edwards, Cockentrice, Gypsy Kitchen, Ian Winslade, Kevin Ouzts, Matthew Ridgway, Murphy's Restaurant, Nick Leahy, Ponce City Farmers Market on the Beltline, Restaurant Eugene, Saltyard, Southern Gentleman, Spotted Trotter, Terry Koval, Wrecking Bar
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Posted on December 11, 2015 by CFM
Our partnerships with local chefs, bartenders and restaurants are crucial to the success of our markets. Our chefs and bartenders volunteer to demonstrate preparation of seasonal produce during markets; they work tirelessly to contribute to our fundraising and community… Read More
Category: Announcements Tags: 5 Seasons, Adam Waller, Allen Suh, Allergy Friendly Vegetarian, Almeta Tuloss, Andrew Isabella, Andrew Smith, Andy Gonzales, Angus Brown, Argosy, Asha Gomez, Ashley Dowling, Avalon Catering, Banjo Coffee, Bellina Alimentari, Bellwoods, Ben Fadling, Better Half, Bill Mealor, Billy Allin, Bocado, Bone Lick BBQ, Bookhouse Pub, Brian Horn, Brightseed, Cafe 458, Cakes & Ale, Cara Sheffield, Carla DeRosa, Carolynn Ladd, Cathy Conway, Chai Pani, Chavez Hernandez, Chef Beee, Cherokee Moon Mixology, Chris Harper, Cockentrice, Cooks & Soldiers, Daniel Peach, Dave Berry, David Bies, David Durnell, David Larkworthy, David Sweeney, Dine with Jason, Doggy Dogg, Duane Kulers, Eat Me Speak Me, Eddie Russell, El Super Pan, Eli Kirshtein, Family Dog, Forage & Flame, Fred's Meat & Bread, Golda Kombucha, Greg Best, Gunshow, Guy Wong, H. Harper Station, Hannah Chung, Hector Santiago, Homegrown, Hudson Rouse, James Hammerl, Jarrett Steiber, Jason Assenmacher, Jason Kemp, JCT Kitchen, Jeffery Wall, Jenny Levison, Jerry Slater, Jessica Elizondo, Jessica McMorris, Joey Ward, Julia Schneider, Julian Goglia, Kate Christman, Kellie Thorn, Kenan Hill, Kevin Outz, Kimball House, Kitchen 1204, Landon Thompson, Le Fat, Leif Johnson, Little Tart Bakeshop, Lusca, Maggie Huys, Makan, Mason Tavern, Max's Wine Dive, Mealor Family Gardens, Melanie Wade, Michael Lo, Mike LaSage, Miles Macquarrie, Miller Union, Minero, More Than Food, Natasha Brewley, Nick Leahy, Nicole Bluh, Nicole Taylor, No. 246, Octane, Octopus Bar, Ormsby's, Paola Villafane, Patric Bell-Good, Paul Calvert, Philip Meeker, Preserving Place, RawXit, Rose Bigalow, Ryan Smith, Saltyard, Sarah Dodge, Sarah O'Brien, Savannah Haseler, Scotley Innis, Sean Brock, Seth Freedman, Shanna Mayo, Simply Seoul, Souper Jenny, Spice to Table, Spotted Trotter, Staplehouse, Steinbeck's, Steven Satterfield, Terry Koval, The General Muir, The Luminary, The Pinewood, Three Squares Kitchen, Ticonderoga Club, Tim Frost, Todd Ginsberg, Todd Richards, Twain's, Victory Brands, Virginia Willis, Watershed, West Egg, White Oak Kitchen and Cocktails, Wrecking Bar, Yalla, Zach Meloy, Zeb Stevenson
