Recipe by Paola Villafane

Demonstrated at the Decatur Farmers Market on Wednesday, April 20, 2016. 

Ingredients:

• Gai Lan from King of Crops
• Strawberries from Watsonia Farms
• Asparagus from Watsonia Farms
• Brie from Formaggio
• Carrots from King of Crops
• Italian Herbs
• Olive Oil
• Lemon and Lime Juice
• Salt and Pepper

Directions:

1. Chop all vegetables and fruits.
2. Cut Brie into small pieces.
3. Combine olive oil, salt, pepper, herbs, lime, and lemon juice to taste!
4. Lightly dress and toss chopped produce, top with Brie.