Recipe: Farmers Market Kale Salad
Recipe by Chef Ian Winslade of Murphy’s Demonstrated at the Ponce City Farmers Market on Tuesday, May 3, 2016 Salad Ingredients: Red Russian Kale from Cosmos Organics Baby Carrots from King of Crops Scarlet Turnips from Cosmos Organics… Read More
Recipe: Root Veggie Rolls
Recipe by Paola Villafane Demonstrated at the Decatur Farmers Market on Wednesday, April 27th. Ingredients: Carrots from King of Crops Turnips from Global Growers Beets from Mountain Earth Collard Greens from Mayflor Farm Olive Oil Soy Sauce Directions: Destem collard… Read More
Recipe: Spring Salad
Recipe by Paola Villafane Demonstrated at the Decatur Farmers Market on Wednesday, April 20, 2016. Ingredients: Gai Lan from King of Crops Strawberries from Watsonia Farms Asparagus from Watsonia Farms Brie from Formaggio Carrots from King of Crops Italian… Read More
Recipe: Grits & Eggs
Recipe by Andy Gonzalez, Steinbeck’s Demonstrated at the Decatur Farmers Markets on Wednesday, April 7, 2016 Ingredients: Grits from Riverview Farms Eggs from Local Lands Ghee from Mixte Cuisine Rabe from King of Crops Asparagus from Watsonia Farms… Read More
