Our partnerships are established and maintained with the ultimate goal of furthering the missions of both organizations. Time, energy, skills, talents, in-kind donations, funding, or visibility within each other’s networks can be offered to reach these goals. One… Read More
From May 10th to May 17th, some of us here at CFM participated in the SNAP* Challenge. The challenge, held by Wholesome Wave Georgia, was put on to raise awareness about the issues around healthy food access and… Read More
Recipe: Herbed Farro with Spring Greens, Shiitake Mushrooms and Daikon Radishes
This recipe comes to you courtesy of Chef Kate Christman of Three Squares Kitchen, a regular chef at our Decatur market on Wednesdays. In this dish, she utilizes the bright flavors of spring, savory mushrooms, and farro for… Read More
Where to buy meat from our markets and spectacular side recipes We all know that meat tends to be the star of any grill out, and we’re confident that you’ve got enough tricks up your sleeve to do it… Read More
Summer here in Atlanta is truly heating up. And, as we say goodbye to those lovely, relieving, cool nights of early summer, we must also bid adieu to the bright red, sweet-tart fruits of the season. At least for now…. Read More
