Kale Salad with Miso + Garlic Dressing

Aren’t y’all loving all the wonderful bounty that’s available at the Community Farmer’s Markets these Fall days? I sure am, and I’m not even able to go as much as I want due to my crazy work schedule…. Read More

Butternut Squash + Apple Soup

Happy Wednesday CFM friends, and what a beautiful day it is. Today, it finally feels like Fall, and I could not be more excited to cook and chow down on one of my seasonal go-tos. Unfortunately for you… Read More

Arugula and Many Fold Farm Brebis Wontons

Fall is officially here and ’tis the season for football and entertaining. It’s the perfect season for warm soups, roast vegetables, and comforting dishes all with ingredients found at your CFM markets. This week, I decided to post… Read More

Watching Something Grow from Nothing: Freewheel Farm

{written by 2014 CFM staff} If you’re driving through Grant Park, you’ll likely miss the hyper-local food production happening in your neighborhood backyard. I almost did. Save the little blue truck with a camper top and cycling and farmers… Read More

Muscadine Crisp

Mmmmm Mmmmm Mmmmmmm… muscadines. I love muscadines. They are the South’s perfect grape variety. Just like a true southerner, they are sweet, yet tough. These sweet grapes along with their close relatives, the scuppernogs,are flooding the markets right… Read More

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