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Posts by cfmblogger:

10 Weeks of Local
Let’s Get in the Kitchen
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We’re back and ready for you Decatur! Come out at

We’re back and ready for you Decatur! Come out at 4pm for fresh produce, meat, eggs, baked goods and so much more!

🧑‍🍳Chef Demonstration from Chef Tatiana showing simple ways to utilize produce found at market! -Free samples always-
📚Storytime at 5 p.m. with LSOS—bring your blankets and cozy up!
🌱 SNAP/EBT Accepted and Matched
📍 Front lawn of FBCD (308 Clairemont Ave).
All vendors accept cash and cards.

🍯 This Week’s Farms:
Blackwater @blackwaterpastures
EcoSun @ecosunfarms
Love of the Land Farms @loveofthelandfarms
GPT @georgiapeachtruck
🍕TASTES & GOODS 🍞
Pawstries @pawstries
Chilled Peach @chilledpeachga
Kwanzaa @kwanzaa.chai
Oso @osobbq
RWN @refugeenetwork
Blissandbelly @blissandbelly
KOP @kingofpops
Dar Amal @bloomsucreatlanta
Scoopt’d @scooptdtreats
The Dinner Shoppe @thedinnershoppe_atl
The Garden Queen @the_gardenqueen

🥩 Kinda chic to know GA farmers you can trust. Wi

🥩 Kinda chic to know GA farmers you can trust.

With so much uncertainty surrounding our global food system, knowing where your food comes from matters more than ever.

So we’re putting some of our incredible animal-protein farmers in the spotlight. Showcasing beef, pork, chicken, shrimp, salmon, bison, eggs, milk, cheese & more, all from farmers and producers you can get to know and trust.

Swipe througt to meet the folks behind your food. Market location under each vendor. 🫶🏽

Our local farmers work incredibly hard to bring fresh, quality food to our markets every single week. And when we choose to shop with them, we’re doing more than buying groceries. We’re helping keep local farms in business, strengthening our food system, and investing right back into our community. 🌱

#localfarmers #atlantafarmersmarket #localmeat #freshfood

Belle Dawgs Farms — Grass fed and Grass finished Longhorn Beef and Mushrooms ✨

📍 Grant Park Farmers Market
Sundays from 9am-1pm, rain or shine
1040 Grant ST SE, Atlanta, GA
@belledawgfarms

Blackwater Pastures — Wide range of premium beef cuts; NY strip, Filet, Brisket, Ribs, Ground Beef and MORE ✨🥩

📍 Decatur Farmers Market (Mar-Nov)
Wednesdays from 4pm-7pm, rain or shine
308 Clairemont Ave. Decatur, GA
@blackwaterpastures

📍EAV Farmers Market (Mar-Nov)
Thursdays from 4pm-8pm
572 Stokeswood Ave SE, Atlanta, GA
@blackwaterpastures

📍 Grant Park Farmers Market (Year-round)
Sundays from 9am-1pm, rain or shine
1040 Grant ST SE, Atlanta, GA
@blackwaterpastures

Caribe United Farms— Pasture-raised egg and meat produce; from bacon, sausage, to pork chops and eggs, Caribe has you covered! 🌱✨

📍 Oakhurst Farmers Market (Year-round)
Saturdays from 9am-1pm, rain or shine
630 E Lake Drive, Decatur, GA
@caribeunitedfarm

📍 Grant Park Farmers Market (Year-round)
Sundays from 9am-1pm, rain or shine
1040 Grant ST SE, Atlanta, GA
@caribeunitedfarm

Rodger Pastures Meishans— Pastured Meishan Hogs and Organic produce. Try their incomparable tender red meat pork 💥✨

📍 Grant Park Farmers Market (Year-round)
Sundays from 9am-1pm, rain or shine
1040 Grant ST SE, Atlanta, GA
@rodgerspasturedmeishans

Smyly Farms GA— R

🍏 Apple, Cheese & Honey Tartine 🍯 Try this recipe

🍏 Apple, Cheese & Honey Tartine 🍯

Try this recipe from our Educational Chef Tatiana (@taurus.season.food ) ifyou’re looking for an elegant snack or light lunch that celebrates the season’s crisp  apples! Tart, juicy apple slices with a delicious goat gouda and a drizzle of honey over toasted sourdough - simple ingredients that embolden each other.
Ingredients ✨ (serves 2)
• Crimson Crisp (@georgiapeachtruck )
• Goat Gouda Cheese (@lamontagnedessaveurs )
• 2 tbsp honey
• 2 thick slices sourdough bread (@bloomsucreatlanta )
• 1 tbsp olive oil, for toasting (optional)
• Flaky sea salt, to taste
• Fresh thyme leaves or cracked black pepper, for finishing (optional)

Instructions ✨
    1.    Slice the sourdough into thick pieces and toast until golden and crisp - brush with butter or olive oil beforehand.
    2.    Spread fresh honey on the toast while it is still warm.
    3.    Thinly slice the apple and layer it on top of the toast. Coat the apples with honey.
    4.    Slice your cheese and layer it generously over the apples and warm toast so it softens slightly.
    5.    Drizzle with honey and finish with a pinch of flaky sea salt.
    6.    Add fresh thyme or cracked black pepper on top, and serve right away while the toast is still warm!

Grant Park Farmers Market is open TODAY from 9-1pm

Grant Park Farmers Market is open TODAY from 9-1pm!
🍉New Farm @iiwiifarm
💲EBT/SNAP accepted and Match at the Info Booth
💚Grab your loyalty card and get rewarded for shopping local!
🔪Knife Sharpening with @sweethoneatlanta under the Chef Demo Booth

Stress over the global food system continues to ri

Stress over the global food system continues to rise.

Amid the cyclospora outbreak, concerns about the provenance of imported beef affect farmers and consumers. These crises confirm the critical need for reliable local food systems.

To make these work, we need to shop with local farmers.

The Grant Park Farmers Market is open year-round, every Sunday from 9 am to 1 pm at @thebeaconatl
📍 1040 Grant St SE, Atlanta 30315

Thank you, @atlantanewsfirst, for the coverage.

TICKETS ARE LIVE! Farm Fondo is back for the fall

TICKETS ARE LIVE! Farm Fondo is back for the fall on Sunday, Sept. 27 🚴🌽🍊

A day of biking, farm tours, and good food!

Take @martatransit to the Indian Creek Station and join the group ride led by @rar.bikeshop and @patagoniaatl

We’re teaming up with @globalgrowers to visit two of their growing sites across Decatur & Clarkston, where immigrant and refugee farmers have been putting down roots since 2010, from a small group of Burundian families sharing one plot to a network of 200+ growers across metro Atlanta today. 🌱

When the pedaling’s done, we’re gathering for a farm-grown dinner curated by Chef Mia Orino and the @kamayan_atl team. Tita Mia knows exactly what it means to build a table where everyone belongs. Kamayan ATL grew out of pop-ups sharing Filipino food and culture with Atlanta. Today, Mia opens her kitchen to young Filipino entrepreneurs building their own businesses and shares the harvest through weekly meal distributions from her restaurant on Buford Highway. Two missions, one heart: making room for immigrant communities to grow, cook, and thrive. 💛

Refreshing tonics and elixirs by Petals Bradley of @woodland.wellness

🚴 2-5pm — Bike ride with Patagonia & RAR
🌾 3-6pm — Farm tours through Global Growers’ sites
🍽️ 6-7pm — Dinner by Chef Mia Orino with drinks by Petals Bradley

📍 Decatur/Clarkston

🎟️Tickets available through the link in bio. @communityfarmersmarkets or bit.ly/farm-fondo

Ride on! 🚴‍♀️🍠

🍆 Charred Eggplant & Bell Pepper Spread 🌶️ Try th

🍆 Charred Eggplant & Bell Pepper Spread 🌶️

Try this spread recipe curated by our Educational Chef Simon (@post_rigamortis ) Markets are almost always nicely stocked with a plethora of eggplants and bell peppers right now, and this smoky baba ghanoush-style spread lets you enjoy them more casually.

Ingredients ✨
• 3 Chinese eggplants
• 3 small bell peppers (or comparable sweet peppers)
• 2 cloves of garlic
• 2 tbsp tahini
• 1 tsp Baharat seasoning (or a comparable warm seasoning blend: 5 spice, za’atar, etc.)
• Salt, to taste
• Juice of 1 lemon
• 2 tbsp olive oil

Instructions ✨
1. Start by charring your eggplants and peppers over your burner — if you have an induction burner, char your veg in a ripping hot pan. Once fully blackened, transfer the eggplant and peppers into a sealed container or covered bowl to let them steam. (This thoroughly cooks the eggplant; if it’s undercooked, your sauce will come out grainy and clumpy!)
2. Once steamed and soft, partially peel the char off and transfer everything to a blender with the remaining ingredients.
3. Blitz on high speed until smooth.
4. This would ideally be served over warm toast with a fried egg. Enjoy!

There’s only ONE place where you can grab the best

There’s only ONE place where you can grab the best white matcha, listen to live music, AND get your weekly seasonal shopping done ✨

The Oakhurst Farmers Market, every Saturday from 9 AM–1 PM! 🌱🛍️🎶

We’re bringing you fresh, local produce, eggs, and meat you can trust, while pouring right back into the community. That’s what farmers markets are all about! 🌱

And of course, we’re back this Saturday with another amazing lineup!

This Week’s Farmers 🧑‍🌾

@basilfamilyfarm
@caribeunitedfarm
@ecosunfarms
@floribundaflowerfarm
@georgiaproudprovisions
@beewildbuzz
@lamontagnedessaveurs
@windswept_goat_dairy

💐 This Week’s Vendors

@blackriverjuicebar
@chilledpeachga
@helloaleppokitchen
@hihoneybakeryatl
@icingsonthecakes
@kwanzaa.chai
@livingthatwalnutlife
@morningmuse_coffee
@nishasflavorsofindia
@refugeenetwork

Music by: @klemtone 🎷🎶

Come grab your groceries, double your EBT, grab your favorite treats, and your market finds. 🤭🍵✨

TOMAYTO TOMAHTO! 🍅🎉 Farmer John said to come on do

TOMAYTO TOMAHTO! 🍅🎉 Farmer John said to come on down to EAV Farmers Market because he has LOTS of ‘maters for y’all! We’re open 4pm-8pm!

We accept AND match your SNAP $, so bring your EBT card! Your dollar goes twice as far! 💰

Chef demo and free samples by Market Chef Aja 😋 @socamegrows

Garden grown cocktails and mocktails by @asipofparadisegarden 🍹

Get your knives, tools, and more sharpened by Spike @sweethoneatlanta 🔪

Farmers!
@homegrownwildblooms 💐
@cosmos.farm 🥕
@georgiapeachtruck 🍓
@georgiaproudprovisions 🍑
@windswept_goat_dairy 🐐
@beewildbuzz

Dinner Time!
@helloalleppoktichen 🥙
@cheffreys.kitchen 🍙
@atlyallatizers 😋

And more!
@goapgang 🍦
@atlgardenqueen
@kwanzaa.chai 🫖
@naturekleen.
@basquecheesecakes 🎂
@pattyspeanutbrittle
@bake_n_jam
@pawstries

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