Summer Rose Tea Infused Ice Cream (dairy free!) Recipe by Educational Chef Paola Villafane Demonstrated at Decatur Farmers Market on May 12, 2017 Ingredients “Summer Rose Blend” from Jayida Che Herbal Teas ($5.00) 2 cans of coconut milk… Read More
Quick Pickled Strawberry Lettuce Wraps Recipe by Educational Chef Julia Kesler Demonstrated at East Atlanta Village Farmers Market on May 10, 2018 Ingredients Market: Strawberries from Watsonia Farms ($7/pint) Bibb Lettuce Wrap from Cosmo Organic Farms ($3/head) Raw… Read More
Fresh Spring Rolls Recipe by Educational Chef Mercedes Melendez Demonstrated at Decatur Farmers Market on May 9, 2018 Ingredients Market: Mizuna Spring Greens Green Onions Green Garlic Leeks Carrots Pantry: Spring Roll Wrappers Water Directions Chop or julienne… Read More
Then today, the Decatur Y kids came to the market to explore the flowers the bees drink the nectar from (with Wildcraft Flowers), to taste the strawberries (with Mealor Family Farms) and the peaches (with Watsonia Peaches) that… Read More
In our class at the Decatur YMCA yesterday, we learned about honeybees and the important work they do to help the farmers bring us locally grown food. We played “fly, sip, stick” – a game that models pollination… Read More
Search CFM
