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East Atlanta Village
Grant Park
Decatur
Oakhurst

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Tour the grounds of two Global Growers sites durin

Eat local at the Grant Park Farmers Market TODAY,

Eat local at the Grant Park Farmers Market TODAY, September 13th, from 9am-1pm!

♻️We now offer composting at the market!
💳We accept and match SNAP/EBT at the Info Booth
🔪Sharpen knives while you shop with @sweethoneatlanta
💝Grab a Loyalty Card at the Info Booth and get rewarded for shopping with us!

🌻 A LOT is happening at the market! 🌻 We’re makin

🌻 A LOT is happening at the market! 🌻

We’re making the most of these last days of summer and getting ready for fall! 🍂

🌱 Fall Plant Sale

Decatur: Wed. Sept. 16 | 4–7 PM
Oakhurst: Sat. Sept. 19 | 9 AM–1 PM
And remember, EBT can be used for edible plants! ✨

Farm Fondo is BACK! 🚴‍♂️🐓

Sunday, Sept. 27 | 2–7 PM — Tickets are going fast 💨
Ride, explore local growing sites, and enjoy a farm-style dinner.

LifeSouth Blood Drive 🩸
Saturday, Sept. 19 at Oakhurst!
Our community has already helped collect 7 whole blood units + 1 double red unit. Let’s keep showing up for one another!

And of course…come see what’s fresh, local, and waiting for you at the market this week! 🥕🌻

See y’all Saturday!

Check below for this week’s lineup! 👇🏽✨

This Week’s Farmers 🧑‍🌾

@basilfamilyfarm
@barenakedfarmsga
@caribeunitedfarm
@ecosunfarms
@floribundaflowerfarm
@georgiaproudprovisions
@honeynextdooratl
@lamontagnedessaveurs

💐 This Week’s Vendors

@blackriverjuicebar
@blackestberrybakery
@chilledpeachga
@helloaleppokitchen
@kwanzaa.chai
@livingthatwalnutlife
@morningmuse_coffee
@pawstries
@refugeenetwork

Music by: @klemtone 🎷🎶

🍆 Pasta alla Norma (Sicilian Eggplant Pasta) 🍝 Tr

🍆 Pasta alla Norma (Sicilian Eggplant Pasta) 🍝

Try this recipe curated by Educational Chef Tatiana (@taurus.season.food ) if you’re looking for a satisfying “meaty” vegetarian main featuring golden-caramelised eggplant tossed in a garlicky tomato sauce with a handful of fresh basil.

Ingredients ✨
• 2 medium-large eggplant, cut into 1” cubes (@snapfingerfarm )
• ½ cup fresh basil leaves, roughly chopped (@ecosunfarms )
• 3–4 tbsp extra virgin olive oil (divided, a little extra for sautéing)
• 2 garlic cloves, finely minced
• 2 small shallots, very finely chopped
• 24 oz tomato passata
• ¼ cup water
• 1 tsp dried Italian herbs or oregano
• ½ tsp red pepper flakes, for a hint of heat (optional)
• ½ tsp each salt and pepper
• 10 oz spaghetti or other pasta
• Grated Parmesan

Instructions ✨
1. Toss the eggplant cubes with salt and pepper. Heat a generous glug of olive oil in a large skillet over medium-high heat and sauté the eggplant in batches until deeply golden and tender on the edges, about 8–10 minutes per batch. Don’t crowd the pan! Set aside.
2. Bring a large pot of salted water to the boil and cook the pasta until al dente.
3. In another very large skillet, heat 2 tbsp olive oil over medium heat. Add garlic and cook 20 seconds until golden, then add onion and cook 2–3 minutes until translucent.
4. Raise the heat to medium-high and let it simmer, scraping up anything stuck to the pan, until mostly evaporated.
5. Pour in the tomato passata, then 1/4 cup of pasta water. Stir in the dried herbs, red pepper flakes, salt, and pepper. Simmer 5 minutes.
6. Gently fold the sautéed eggplantn into the sauce, then add the drained pasta. Toss gently so the eggplant keeps its shape and doesn’t turn to mush.
7. Serve immediately, crowned with plenty of fresh basil and a good shower of Parmesan!

Another beautiful day in EAV Farmers Market! 🫑🌶️😎

Another beautiful day in EAV Farmers Market! 🫑🌶️😎 Pack your water bottles and grocery bags and head on over TODAY 4pm-8pm!

We accept AND match your SNAP $, so bring your EBT card! Your dollar goes twice as far! 💰

Chef demo and free samples by Market chef Aja 😋 @socamegrows

Garden grown cocktails and mocktails by @asipofparadisegarden 🍹

Get your knives, tools, and more sharpened by Spike @sweethoneatlanta 🔪

Farmers!
@homegrownwildblooms 💐
@cosmos.farm 🥕
@georgiapeachtruck 🍓
@georgiaproudprovisions 🍑
@windswept_goat_dairy 🐐
@blackwaterpastures 🐄
@hearthfire__farmandnursery 🌱

Dinner Time!
@helloalleppoktichen 🥙
@cheffreys.kitchen 🍙

And more!
@bake_n_jam 🍞
@atlgardenqueen 🥤
@kwanzaa.chai 🫖

We’re back and ready for you Decatur! Come out at

We’re back and ready for you Decatur! Come out at 4pm for fresh produce, meat, eggs, baked goods and so much more!

🧑‍🍳Chef Demonstration from Chef Tatiana showing simple ways to utilize produce found at market! -Free samples always-
📚Storytime at 5 p.m. with LSOS—bring your blankets and cozy up!
🌱 SNAP/EBT Accepted and Matched
📍 Front lawn of FBCD (308 Clairemont Ave).
All vendors accept cash and cards.

🍯 This Week’s Farms:
Blackwater @blackwaterpastures
EcoSun @ecosunfarms
Love of the Land Farms @loveofthelandfarms
GPT @georgiapeachtruck
🍕TASTES & GOODS 🍞
Pawstries @pawstries
Chilled Peach @chilledpeachga
Kwanzaa @kwanzaa.chai
Oso @osobbq
RWN @refugeenetwork
Blissandbelly @blissandbelly
KOP @kingofpops
Dar Amal @bloomsucreatlanta
Scoopt’d @scooptdtreats
The Dinner Shoppe @thedinnershoppe_atl
The Garden Queen @the_gardenqueen

🥩 Kinda chic to know GA farmers you can trust. Wi

🥩 Kinda chic to know GA farmers you can trust.

With so much uncertainty surrounding our global food system, knowing where your food comes from matters more than ever.

So we’re putting some of our incredible animal-protein farmers in the spotlight. Showcasing beef, pork, chicken, shrimp, salmon, bison, eggs, milk, cheese & more, all from farmers and producers you can get to know and trust.

Swipe througt to meet the folks behind your food. Market location under each vendor. 🫶🏽

Our local farmers work incredibly hard to bring fresh, quality food to our markets every single week. And when we choose to shop with them, we’re doing more than buying groceries. We’re helping keep local farms in business, strengthening our food system, and investing right back into our community. 🌱

#localfarmers #atlantafarmersmarket #localmeat #freshfood

Belle Dawgs Farms — Grass fed and Grass finished Longhorn Beef and Mushrooms ✨

📍 Grant Park Farmers Market
Sundays from 9am-1pm, rain or shine
1040 Grant ST SE, Atlanta, GA
@belledawgfarms

Blackwater Pastures — Wide range of premium beef cuts; NY strip, Filet, Brisket, Ribs, Ground Beef and MORE ✨🥩

📍 Decatur Farmers Market (Mar-Nov)
Wednesdays from 4pm-7pm, rain or shine
308 Clairemont Ave. Decatur, GA
@blackwaterpastures

📍EAV Farmers Market (Mar-Nov)
Thursdays from 4pm-8pm
572 Stokeswood Ave SE, Atlanta, GA
@blackwaterpastures

📍 Grant Park Farmers Market (Year-round)
Sundays from 9am-1pm, rain or shine
1040 Grant ST SE, Atlanta, GA
@blackwaterpastures

Caribe United Farms— Pasture-raised egg and meat produce; from bacon, sausage, to pork chops and eggs, Caribe has you covered! 🌱✨

📍 Oakhurst Farmers Market (Year-round)
Saturdays from 9am-1pm, rain or shine
630 E Lake Drive, Decatur, GA
@caribeunitedfarm

📍 Grant Park Farmers Market (Year-round)
Sundays from 9am-1pm, rain or shine
1040 Grant ST SE, Atlanta, GA
@caribeunitedfarm

Rodger Pastures Meishans— Pastured Meishan Hogs and Organic produce. Try their incomparable tender red meat pork 💥✨

📍 Grant Park Farmers Market (Year-round)
Sundays from 9am-1pm, rain or shine
1040 Grant ST SE, Atlanta, GA
@rodgerspasturedmeishans

Smyly Farms GA— R

🍏 Apple, Cheese & Honey Tartine 🍯 Try this recipe

🍏 Apple, Cheese & Honey Tartine 🍯

Try this recipe from our Educational Chef Tatiana (@taurus.season.food ) ifyou’re looking for an elegant snack or light lunch that celebrates the season’s crisp  apples! Tart, juicy apple slices with a delicious goat gouda and a drizzle of honey over toasted sourdough - simple ingredients that embolden each other.
Ingredients ✨ (serves 2)
• Crimson Crisp (@georgiapeachtruck )
• Goat Gouda Cheese (@lamontagnedessaveurs )
• 2 tbsp honey
• 2 thick slices sourdough bread (@bloomsucreatlanta )
• 1 tbsp olive oil, for toasting (optional)
• Flaky sea salt, to taste
• Fresh thyme leaves or cracked black pepper, for finishing (optional)

Instructions ✨
    1.    Slice the sourdough into thick pieces and toast until golden and crisp - brush with butter or olive oil beforehand.
    2.    Spread fresh honey on the toast while it is still warm.
    3.    Thinly slice the apple and layer it on top of the toast. Coat the apples with honey.
    4.    Slice your cheese and layer it generously over the apples and warm toast so it softens slightly.
    5.    Drizzle with honey and finish with a pinch of flaky sea salt.
    6.    Add fresh thyme or cracked black pepper on top, and serve right away while the toast is still warm!

Grant Park Farmers Market is open TODAY from 9-1pm

Grant Park Farmers Market is open TODAY from 9-1pm!
🍉New Farm @iiwiifarm
💲EBT/SNAP accepted and Match at the Info Booth
💚Grab your loyalty card and get rewarded for shopping local!
🔪Knife Sharpening with @sweethoneatlanta under the Chef Demo Booth

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