Grant Park Sunday Market is held each Sunday across the street from the Beacon ATL, rain or shine.
The Grant Park Farmers Market has been voted Best Farmers Market in Creative Loafing and Atlanta Magazine. Weekly free celebrity chef demonstrations at market feature the top chefs in the south including Hugh Acheson, Kevin Gillespie, Steven Satterfield, Virginia Willis and many more. Shoppers, foodies, bloggers, and critics all agree that the Grant Park Farmers Market is the place to be on Sunday mornings.
Join us at the Beacon Atlanta to get the best locally-grown veggies, meats, breads, and artisanal foods available in Atlanta! With plenty of seating and picnic areas, there’s a space for everyone to relax and enjoy a wonderful morning of community and food.
Dog Policy: We are dog friendly, but please have your pups on a leash and ensure they are well-accustomed to other dogs and children. Owners are responsible for picking up after their dogs. View our full dog policy at the bottom of the page.
Covid-19 guidelines: CDC recommends wearing a mask if you are not fully vaccinated. We have hand sanitizer available at the info booth, and most vendors offer contactless payment options.
The best entrance to the market is through Hill St, there free parking at The Beacon and less traffic. Please be mindful of keeping streets safe by only parking in approved parking spaces, and driving slowely in the area.
We match SNAP/EBT dollars with an equal amount of tokens for fruits and veggies. When you spend $10 of EBT, you get $20 worth of fresh, local food. Our wooden EBT tokens can be used on any EBT-qualifying food item, and our matching green tokens may be used to purchase fruits and vegetables only.
You’ll pay less for fresh and local food that is higher quality and more nutritious. Shopping at your local farmers markets or farmer puts your money back into your community.
All you have to do is:
Follow this link for a full list of participating vendors and sign up for the Grant Park Farmers Market newsletter to see who’s scheduled each week.