Recipe: Peach Mint Kombucha Spritzer

Peach Mint Kombucha Spritzer Recipe by Chef Paola Villafane Demonstrated at Decatur Farmers Market on May 17, 2017 Ingredients Market Ingredients: Pearson Farms peaches Local Lands mint Golda Kombucha Hibiscus Blood Orange kombucha ($14 for 32 oz) Brown sugar  Directions… Read More

Recipe: Root Veggie BBQ

Recipe by Wesley True of The Optimist Demonstrated at the Westside Farmers Market on June 5, 2016 Ingredients: Carrots from Truly Living Well (trimmed of greens) Beets from Little Fox Farm (trimmed of greens) Parsley and thyme from Little Fox Farm (chopped) Peaches… Read More

Recipe: Peach Salad with Yogurt

Recipe by Chef Brian Horn of JCT Kitchen and Marcel  Demonstrated at the Westside Farmers Market on Sunday, May 22, 2016 Ingredients: Peaches from Pearson Farm Radishes from Little Fox Farm Basil from Little Fox Farm Kale from Truly… Read More

Recipe: Summer Peach and Squash Salad

Recipe by Dani San Filippo Demonstrated at the Decatur Farmers Market on Saturday, May 21, 2016 Ingredients: Peaches from Pearson Farm Pattypan Squash from Jody’s Farm Garlic Scapes from Jody’s Farm Basil from Jody’s Farm Goat Cheese from… Read More

Recipe: Turnip, Radish & Carrot Top Pesto

Recipe by Chef Terry Koval of Wrecking Bar Demonstrated at the Ponce City Farmers Market on the Beltline on Tuesday, May 17, 2016 Ingredients: Turnips from Cosmos Organics Farm Radishes from King of Crops Carrot Tops from Grant Wallace… Read More

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