Recipe: Peach Tomato Salad

Peach Tomato Salad Recipe by Educational Chef Angela Oyesiku  Demonstrated at Decatur Farmers Market on July 28, 2018 Ingredients Market: 4 Peaches from Pearsons Farm ($6.00/bag) 1 basket Cherry Tomatoes from Partnership Farm ($6.00) 1 bunch Leeks from Partnership Farm ($5.00)… Read More

Recipe: Summer Fruits Breakfast Cobbler

Summer Fruits Breakfast Cobbler Recipe by Educational Chef Angela Oyesiku  Demonstrated at Decatur Farmers Market on June 9, 2018 Ingredients Topping Market: 2/3 cup pecans, medium chop from Pearson Family Farm ($14/bag) Pantry: 1/3 cup light brown sugar,… Read More

Recipe: Peach Ginger Turmeric Tea

Peach Ginger Turmeric Tea Recipe by Educational Chef Julia Schneider Demonstrated at Decatur Farmers Market on May 31, 2018 Ingredients Peaches from Pearson Farm ($5.00) Ginger Tumeric Honey Tumeric-Ginger Tea  Directions Brew turmeric-ginger tea, adding extra sliced ginger… Read More

Recipe: Peach Cinnamon Toast with Candied Pecans

Peach Cinnamon Toast with Candied Pecans Recipe by Educational Chef Julia Schneider   Demonstrated at East Atlanta Village Farmers Market on May 17, 2018 Ingredients Market: Peaches from Pearsons Farms ($6/bag) Baguette from TGM – ($9) 2 cups pecans from Pearsons… Read More

Recipe: Peach Pear Chutney

Peach Pear Chutney Recipe by Educational Chef Angela Oyesiku  Demonstrated at Decatur Farmers Market on May 16, 2018 Ingredients Market: 4-6 small ripe peaches from Pearson Farm ($8.00) 3 carrots, thinly chopped from Global Growers Network ($4.00) 1 large… Read More

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