Recipe: Spring Beans for People that Don’t Like Beans
Recipe by Dani San Fillipo Demonstrated at the Decatur Farmers Market on Saturday, May 28, 2016 Ingredients: Wax Beans and Purple Beans from Furrowed Earth Farm Rattlesnake Beans from Jody’s Farm Garlic from Jody’s Farm Lemon Butter Salt… Read More
Recipe: Kohlrabi Slaw
Recipe by Carolynn Ladd of A Date with Figs Demonstrated at the East Atlanta Village Farmers Market on Thursday, May 26, 2016 Ingredients: Vegetables Fennel from Cosmos Organics – $2 Kohlrabi from Jody’s Farm – $1/lb Carrots from Jody’s Farm… Read More
Recipe: Summer Peach and Squash Salad
Recipe by Dani San Filippo Demonstrated at the Decatur Farmers Market on Saturday, May 21, 2016 Ingredients: Peaches from Pearson Farm Pattypan Squash from Jody’s Farm Garlic Scapes from Jody’s Farm Basil from Jody’s Farm Goat Cheese from… Read More
Recipe: Peach Salsa
Recipe by Carolynn Ladd Demonstrated at the East Atlanta Village Farmers Market on Thursday, May 12, 2016 Ingredients: Peaches from Pearson Farm – $7 Spring Onions from Scharko Farm – $4 Garlic from Crack in the Sidewalk… Read More
Recipe: Asian Stirfry with Quinoa
Recipe by Carolynn Ladd Demonstrated at the East Atlanta Village Farmers Market on Thursday, May 5, 2016 Ingredients: Turnips from Cosmos Organics – $4 Mustard Greens from Crack in the Sidewalk Farmlet – $3 Cilantro from Jody’s Farm… Read More
